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BRUNCH


JOIN US TO EXPERIENCE CHEF DAVID CHAPMAN'S UNIQUELY CURATED MENU & TRY OUR FAMOUS BAGELS!

FEATURING OUR UPSCALE BUFFET FOR $40 INCLUDING A MEAT CARVING STATION WITH CRAB LEGS, OYSTERS, SMOKED SALMON, EMPANADAS, TRADITIONAL BREAKFAST ITEMS, CHEF'S FEATURES, & DESSERTS

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